Author: Makoto Hatanaka
This is a cultivation technical book for commercial tomato and mini tomato farming. It covers basic information such as cultivation methods for each cropping type, variety information, and pest and disease control, and also introduces the efforts of expert farmers in major production areas nationwide. In addition, it proposes solutions for high-temperature issues, which have become a problem in recent years. The author is a former Takii Seed tomato breeder who has provided cultivation guidance to production areas throughout Japan. Based on this experience and実績, he proposes cultivation methods that are tailored to the needs of producers.
Released on August 7, 2026
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Cultivation Techniques for Tomatoes and Mini Tomatoes | Seibundo Shinkosha (seibundo-shinkosha.net)




