Liver masala [liver curry]

Regular price: ¥330
Sale price: ¥330
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This video introduces how to make the recipe published in "Indo Curryko's Spice Curry Class" (published in 2020, Seibundo Shinkosha). Ms. Kariko Indo explains the characteristics of curry and the cooking process while demonstrating how to make curry.

《About liver masala [liver curry]》

A surprisingly delicious curry with plump and fragrant liver.

With the spice effect of the seasoning, there is no smell of liver.

Squeeze lemon and eat it, and the aroma and taste of spices will stand out even more.

*Ingredients and how to make it are introduced in the video and in the summary section, so even those who do not have the book can use it.

A sample video can be viewed here.

《How to use this product》

*The recipe video will be streamed on the video sharing site "vimeo".
*The recipe video itself will not be downloaded.

When you purchase this product, a recipe video viewing ticket ( PDF ) will be sent to the email address you registered at the time of purchase.

Click the URL on the ticket to see the recipe video.

Back to Indian curry child's spice curry class recipe video [part 1] meat curry