Pork Vindaloo [Wine vinegar pork curry]
Pork Vindaloo [Wine vinegar pork curry]
Pork Vindaloo [Wine vinegar pork curry]
Pork Vindaloo [Wine vinegar pork curry]
Pork Vindaloo [Wine vinegar pork curry]
Pork Vindaloo [Wine vinegar pork curry]
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Pork Vindaloo [Wine vinegar pork curry]

¥330
¥330
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This video introduces how to make the recipe published in "Indo Curryko's Spice Curry Class" (published in 2020, Seibundo Shinkosha). Ms. Kariko Indo explains the characteristics of curry and the cooking process while demonstrating how to make curry.

 

《About Pork Vindaloo [Wine Vinegar Pork Curry]》

Stewed pork curry, with its gentle sweetness and faint sourness, is gaining popularity among curry lovers.

A typical curry from the Portuguese state of Goa in India, it is characterized by the use of wine vinegar.

The acidity of vinegar turns into umami when heated, giving it a deeper flavor.

 *Ingredients and how to make it are introduced in the video and in the summary section, so even those who do not have the book can use it.

A sample video can be viewed here.

 

《How to use this product》

*The recipe video will be streamed on the video sharing site "vimeo".
*The recipe video itself will not be downloaded.


When you purchase this product, a recipe video viewing ticket ( PDF ) will be sent to the email address you registered at the time of purchase.

Click the URL on the ticket to see the recipe video.